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DTSTART;TZID=Europe/London:20231126T080000
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DTSTAMP:20260421T153001
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UID:7979-1700985600-1701018000@staging.esu.org
SUMMARY:Oxfordshire Branch Thanksgiving Lunch
DESCRIPTION:Save the date for the Oxfordshire Branch Thanksgiving Lunch which will this year again be held at Studley Wood Golf Club on 26 November. More details to follow. \n  \nTo book contact Dr Jan Carter jan@paddockcottage.net or ring 01865 848528 or Tim Hallchurch tim@paddockcottage.net 01865 377099
URL:https://staging.esu.org/event/oxfordshire-branch-thanksgiving-lunch/
LOCATION:Studley Wood Golf Club\, The Straight Mile\, Horton-Cum-Studley Oxford OX33 1BF\, The Straight Mile\, Horton-Cum-Studley\, Oxford\, OX33 1BF\, United Kingdom
ATTACH;FMTTYPE=image/jpeg:https://staging.esu.org/wp-content/uploads/2023/03/thanksgiving.jpg
ORGANIZER;CN="Oxford Branch":MAILTO:jan@paddockcottage.net
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20221127T121500
DTEND;TZID=Europe/London:20221127T150000
DTSTAMP:20260421T153001
CREATED:20221006T084325Z
LAST-MODIFIED:20221006T084325Z
UID:7335-1669551300-1669561200@staging.esu.org
SUMMARY:Oxfordshire Branch: Thanksgiving Lunch with Dr Nicholas Cole
DESCRIPTION:Dr Nicholas Cole (MA MPhil DPhil Oxf) studies the political thought of the eighteenth and early nineteenth century and is working on a digital project that looks at the way constitutions and treaties have been negotiated over the last two hundred years. His interests are the influence of classical political thought on America’s first politicians\, and the search for a new ‘science of politics’ in post-Independence America. He studied as an undergraduate and graduate at University College\, Oxford\, and was a Visiting Fellow at the International Center for Jefferson Studies at Monticello. He has held research and teaching positions at St Peter’s College\, and within the History Faculty. His doctoral work focused on the use made of classical antiquity by Jefferson’s generation\, and he retains a strong interest in the reception of classical antiquity in the modern world\, about which he has written extensively. He supervises undergraduate and graduate theses on early American politics and ideology and the history of ideas. \nThe menu will be traditional turkey lunch with vegetarian option\, a predinner drink and coffee afterwards\, water at the table. Wine will be available for purchase. \nPlease send cheques to Dr Jan Carter\, Paddock Cottage\, Thrupp\, OX5 1JY payable to ESU\, or pay by BACS to English Speaking Union\, account number 1817590 sort code 18-00-02 ref. Oxford Lunch. If you have any queries please contact Jan Carter\, jan@paddockcottage.net\, 01865 848528. \nThe next committee meeting will be held at Paddock Cottage\, Thrupp OX5 1JY on 28th November at 5pm with optional supper afterwards in the Boat Inn (next door). All members are welcome. Any suggestions for 2023 events will be very welcome. If you can help organise future events\, please join us or give me a call on 01865 848528 or email tim@paddockcottage.net
URL:https://staging.esu.org/event/oxfordshire-branch-thanksgiving-lunch-with-dr-nicholas-cole/
LOCATION:Studley Wood Golf Club\, The Straight Mile\, Horton-Cum-Studley Oxford OX33 1BF\, The Straight Mile\, Horton-Cum-Studley\, Oxford\, OX33 1BF\, United Kingdom
CATEGORIES:ESU Social
ATTACH;FMTTYPE=image/jpeg:https://staging.esu.org/wp-content/uploads/2022/10/club-house-915x515-1.jpg
ORGANIZER;CN="Oxford Branch":MAILTO:jan@paddockcottage.net
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20211128T121500
DTEND;TZID=Europe/London:20211128T153000
DTSTAMP:20260421T153001
CREATED:20211109T164526Z
LAST-MODIFIED:20211109T164526Z
UID:6498-1638101700-1638113400@staging.esu.org
SUMMARY:Thanksgiving Lunch
DESCRIPTION:Oxfordshire branch is delighted to invite members to its Thanksgiving Dinner with a speaker from the Rothermere American Institute. This will be its first event since lockdown and the first chance to get together for nearly two years. \nThere will be a traditional turkey lunch with a vegetarian option\, predinner drink and\ncoffee afterwards\, served in the lovely upstairs dining room overlooking the golf course and\nStudley Wood. Wine will be available for purchase. \nPlease send cheques\, payable to ESU Oxfordshire Branch\, to Dr Jan Carter\, Paddock Cottage\, Thrupp\, OX5 1JY. If you have any queries please contact Jan at jan@paddockcottage.net\, 01865 848528. \n 
URL:https://staging.esu.org/event/thanksgiving-lunch/
LOCATION:Studley Wood Golf Club\, The Straight Mile\, Horton-Cum-Studley Oxford OX33 1BF\, The Straight Mile\, Horton-Cum-Studley\, Oxford\, OX33 1BF\, United Kingdom
CATEGORIES:ESU Social
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